It’s here! It’s one of the first signs that lake season has officially arrived on Logan Martin. The ever-popular River’s Edge Marina, featuring Tiki Hut and Burgers & Breakfast, opens May 3, Saturday and Sundays only. Friday nights will come back the first week of June.
Hours for Saturday and Sunday will be 8 a.m. to 5 p.m., and Fridays, 5 p.m. to 9 p.m. Last call is at 8:30 p.m. Manager Michael Emerick noted that on Friday nights, “we will have either a band, Bingo or maybe even Karaoke!”
The new building that houses the marina and River’s Edge Burgers & Breakfast made its debut along with an expanded and renovated Tiki Hut in 2024. “It was a very great year for us. People seemed to love the building. We were able to cook faster with our bigger fryers and grills. The flow seemed a lot better, and we had a lot of positive feedback that we are looking forward to growing off of in 2025,” Emerick said.
Fun at 2024 season kickoff
“We saw huge growth in 2024, and we hope to build off that. We think the new building and the positivity surrounding The Tiki Hut is something great and definitely helped boost our day-to-day.”
For the 2025 season, “we are actually renovating the Tiki Hut once again. This bar renovation will make for smoother and faster ordering, we hope, along with more machines. We will now have two Bushwacker machines. We have upgraded the Blue Hawaiian machine to keep up with the demand, along with the Pina Colada machine. We are officially bringing back Frose on an every weekend basis.”
Plans call for adding a small area inside the Tiki Hut to serve as the “Beer and Mixed Drink” Bar so the main bar can focus on the frozen drinks, “and you can snag your beer or mixed drinks from its own place,” he said. “We hope this helps the line and keeps drinks flowing.”
Another huge draw is the creation of Tiki Hut Jr. “This is something we are very excited about. Previously, we served Virgin drinks for the kids out of the Tiki Hut. We will be removing those from the main bar and putting them in its own dedicated ‘non-alcoholic’ bar underneath the building,” which is a covered patio with plenty of seating, he said.
Tiki Hut Jr. will serve Virgin Drinks, Ice Cream, Sodas, snacks and will be the main location for apparel sales. It may also serve a few more items.
During Halloween’s Boo Bash event
Also on tap as a new addition this year is a self-serve kiosk, where you can order food off of it downstairs at the Tiki Hut Jr., which Emerick hopes will “eliminate the line and starts faster ordering processes for people so they can enjoy all the things we have to offer while they wait on their food as such as our swim area, playground, games, music, and more.”
Other changes at the marina include wet slips for the boat parking, which will have about 10 more slips this year for parking.
The summer kickoff is the weekend before Memorial Day weekend, May 17. It will feature three bands performing, starting at 3 p.m. BuckWIld Band is headlining the event. Tyler Nichols Band is in the middle slot, and David Howard from Kudzu is opening with a solo. This event is presented by ABC Towing, and sponsored by Capps Painting, A Plus Tire & Auto, Woods Surfside Marina, Stone Concepts and ERA King.
“We do have some pretty special events planned or in the planning,” Emerick says. Memorial Day Weekend, Cruisin performs on Saturday, and then Kudzu on Sunday. These performances will be from 12 noon to 4 p.m. on a small stage.
On opening day, May 3, Skiers Marine will be hosting an in-water boat show at the marina.
“We do not have an exact date, but we are working with the Birmingham Homebuilders Association to plan a poker run that leaves from the marina with maybe a small band after the event at the Tiki Hut. This will be sometime in June,” according to Emerick.
On June 28, they will be sponsoring the annual Dam-Palooza, a boat tie-up near Logan Martin Dam, by supplying a band on top of a houseboat. “We will have 90 Proof performing for us, with DJIV doing the DJ music between sets,” he says.
Of course, no summer season is complete without fireworks. July 5 will be its annual fireworks show event with bounce houses, snow cones, bands and more. The event starts at 6:30 p.m. with fireworks at “dark:30.”
Plans also call for sponsoring Boo Bash in October and hosting a special event in conjunction with the dock-to-dock trick-or-treating activities.
Lake cabin central to generations of family, friends
Story by Scottie Vickery Photos by Mackenzie Free Submitted Photos
Anyone who knows Lyman Lovejoy – and the number is a large one since he’s never met a stranger – can testify that the real estate mogul who has called St. Clair County home for more than 50 years, has the perfect last name.
Granddaughter Niah gets an early start at the lake
Known as the “Mayor of St. Clair County,” Lovejoy loves people and radiates joy. Factor in his fondness for the water and being outdoors, and it’s no surprise that one of his favorite things is spending time with family and friends at his weekend home on Neely Henry Lake.
“If I don’t do a thing but sit right here and throw me a fishing line out there, I’d be fine,” Lovejoy said from one of three wooden swings hanging in his boathouse. “The view doesn’t get any better than this.”
There’s a lot of view to enjoy since Lovejoy’s three lots boast about 800 feet of sparkling waterfront. “Over the years, a lot of people have asked me if I would sell the place,” he said of the A-frame cottage and 3 acres surrounding it. “The answer is no. My kids and grandkids have known this all their lives. It’s not for sale.”
Another generation is learning to love lake life, as well. In addition to his two children and six grandkids, the 84-year-old Lovejoy now has two great-grandchildren.
Chances are, they’ll learn to ski much like their parents and grandparents did. Lovejoy taught them all in an untraditional manner. Before they were ready to test their new skill behind a boat, Lovejoy gave them skis and a rope, and he ran down the riverbank, pulling them along. “I did that until they were ready to get behind the pontoon,” he said with a grin.
When the family gets together, it’s a pretty big crowd, but Lovejoy said he and his special friend, Sheila Moore, love hosting them, as well as friends, church groups and anyone else who wants to join the festivities.
“There’s always room for more,” Lovejoy said. “We’ve grilled many a hamburger here, and we just love to sit and eat and talk.”
His eyes light up with the memories – the ones he and his family have created, as well as the ones he has from his childhood in Clay. “I grew up with camping, Boy Scouts, fishing,” Lovejoy said. “I’ve always enjoyed being around the water and wildlife.”
Born for it
Lovejoy’s affection for the outdoors comes naturally. Growing up, his parents, Sim and Lucille Lovejoy, were caretakers at YMCA Camp Cosby. As superintendent, his father “kept everything going” at the camp, which was originally located north of Trussville before moving to Logan Martin Lake in 1972. As a result, Lovejoy spent many a summer lifeguarding.
A-frame cabin he’s had for 40 years
After graduating from Hewitt High School, now Hewitt-Trussville, Lovejoy got a job with an office equipment company before he and his late wife, Catherine, decided to get their real estate licenses.
They bought an office in Odenville, moved to St. Clair County, and Lovejoy has been here ever since. He now lives on a farm in Ashville, about 15 or 20 minutes from his lake home. Lovejoy Realty specializes in selling land for recreation, hunting and farming, as well as residential and commercial development, home sales and new construction.
It’s hard to know what Lovejoy has enjoyed most – his career or the place where he developed it. Either way, whether he’s closing a deal or simply telling a visitor about the virtues of “a quiet life” in the southern tip of the Appalachian Mountains, Lovejoy is always selling St. Clair County and working to make it better.
“I’m probably the only one in the county that’s got every commissioner, councilman and mayor in my phone, and I work it,” he said. Lovejoy has served on the St. Clair County Economic Development Council and is a former chair and member of UAB St. Vincent’s St. Clair. A past member of the Alabama Real Estate Commission, which is a gubernatorial appointment, Lovejoy is active in his church, First Baptist of Ashville, and has held leadership positions in the St. Clair Association of Realtors.
“There’s not a better place anywhere,” he said. “Folks have been good to us here.”
Down by the water
Although Lovejoy has made many real estate transactions, one of the best ones he made was when he and his wife bought the cottage in the Shoal Valley Creek area of Neely Henry almost five decades ago.
“A couple came in and said they wanted us to sell their house on the river,” he recalled. “We’d been wanting to get a place on the water, so we said, ‘We’ve got to get that.’”
The 2-bedroom, 1-bath A-frame came with two lots, and a year or so ago, Lovejoy bought a third lot next door. “It’s real simple, but it’s all we need,” he said. “We have 30, 40, 50 people out here sometimes. I love it.”
Guests to the home walk into a cozy den that’s painted a bright white and has two sofas and several oversized chairs. There’s a basket of board games, which have gotten years of use, and a small kitchen, dining area and bathroom.
Upstairs are two small bedrooms – one with four twin beds and another with two. Navy and white striped comforters provide a nautical feel and contribute to the homey atmosphere.
“Most of the time we don’t even make it up to the house,” Lovejoy said, standing at the door of a large, free-standing screened porch that he eventually added on the property. “This is about as far as we go unless we’ve got to go to the bathroom.”
Lyman on boat with granddaughters, Tori and Bree Camp
The “cooking shed” has plenty of seating around a fire pit table, and Lovejoy built benches and ledges all around three sides of the outdoor living space. The fourth side is home to cabinets he made, as well as a sink, microwave and refrigerator. A collection of rods, reels and fishing gear is tucked away in the corner.
Lovejoy and Moore believe that the best part of entertaining is the fun and fellowship, so they make it as easy as possible. The menu is usually hamburgers and hotdogs with sides like potato salad, slaw, baked beans, chips and fruit. “There’s always plenty for everyone,” Lovejoy said. “We can seat about 50 in here,” he said. “We have a lot of fun.”
When they’re not eating, they’re playing. A shed next to the screened room holds all the toys – skis, tubes, floats, fishing poles, kayaks, a water mat and an assortment of life jackets for every age and size. “We’ve got them from infant size on up,” Lovejoy said.
Fishing is another big draw. “We’ve caught some 15- and 20-pounders,” he said. “We’ve caught carp, crappie, gar, catfish, bass, you name it.”
The dock and boathouse area is one of Lovejoy’s favorite places. He recently spent a breezy afternoon there with Moore and Herschel Morgan, a childhood friend who stopped by for a quick visit. “We’ve known each other all our lives,” Lovejoy said as Rascal, his 12-year-old mutt, jumped up to join them. “Look at us. We’re just three old dogs sitting on a swing.”
The two bantered back and forth, reminiscing, laughing and catching up on each other’s lives. When Moore got up to put something away, Lovejoy, just four weeks out from knee replacement surgery, was quick to quip, “We’d help you if we weren’t crippled.” Not to be outdone, Morgan quickly added, “We’ve got over 100,000 miles on these legs.”
For Lovejoy, it was a perfect afternoon: laughing with friends, sharing a beautiful view, and enjoying the peace and quiet. “A good portion (of the lake) is owned by Alabama Power, so it’s very sparsely built,” he said. “On a really busy day, there might be a few boats. It’s pretty quiet here.”
So what would it take to make Lovejoy leave St. Clair County and his slice of heaven on the water? “They make ’em about 6 feet long and it’s got a lid on it,” he joked. “If it’s a pine box, that’s OK, as long as it’s well-made.”
And since he doesn’t like any surprises when it comes to making a sale, he was quick to disclose an additional caveat. “And one more thing,” Lovejoy added, “I want a Cadillac hearse.”
Recipes for lake gatherings
Courtesy of Sheila Moore
Georgia Cornbread
Ingredients:
4 eggs, beaten
1 cup vegetable oil
1 cup white sugar
1 cup brown sugar
2 cups chopped pecans
1 ½ cups self-rising flour
1 teaspoon vanilla
Directions: Preheat oven to 350 degrees. Grease and flour a 9 x 13 dish. Beat eggs, oil and sugars. Stir in pecans, flour and vanilla. Bake 30 minutes and let cool in dish for 10 minutes on a rack. Serve with whipped cream or enjoy as is with a cup of coffee.
Chicken Spaghetti
Ingredients:
2 cups canned chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Rotel tomatoes (do not drain)
1 cup sour cream
8 ounces of spaghetti, cooked
Parmesan cheese
Directions: Preheat oven to 350 degrees. Mix all ingredients, except for cheese, with the pasta. Cover casserole with foil and bake for 30-40 minutes. Add cheese to top and return to oven until cheese is melted.
Logan Martin Dam Palooza boat tie-up returns June 28
It has been a dozen years since someone had the idea of a nontraditional get-together at Logan Martin Dam. It would be a boat tie-up, where boats tie to one another and enjoy the day on the lake – in the water, on their boats, on floats and mats, or from boat to boat.
It has become one giant floating party, and it’s returning June 28, when organizers are taking the 12th Annual Logan Martin Dam Palooza to the next level.
Live music by 90 Proof will entertain, and DJIV will be playing the tunes between sets. Sponsors of the free event are Tiki Hut and ABC Towing.
While organizers want everyone to enjoy the day at the dam, there are some reminders and guidelines that will ensure exactly that.
Here they are:
Have a responsible boat captain in charge of the boat and the safety of your crew
Bring enough ropes to properly secure your boat to your neighbor’s if you plan to tie up to the line of boats.
Have sufficient bumpers for the size and type of your boat.
Bring an anchor sufficient for the size boat you are operating. Wind will determine which way we toss anchors but please have one.
When approaching, please be aware of people in the water and the line of boats tied together. Any waves caused by your boat approaching can cause damage or disrupt the fun everyone else is trying to have.
Turn off music when approaching so any help offered for your docking can be heard, and you can easily be tied up.
Note there will be all ages attending this float so please refrain from any music that may be offensive to the little ones. We will have the loudest stereo(s) on the lake with us and will try to play general music everyone can enjoy but this is not a competition, if you want to play your music for a while we will let you.
We set up a swim area between the boats with big pads and ropes, etc., so please be aware of this area when coming and going.
Don’t be ‘that guy!’ When approaching, stop well before you get to the tie up and get your bumpers in place, ropes tied and ready to throw and turn the music down, so everyone can hear the captain’s commands.
This is an opportunity to make new friends on the lake and enjoy the day together. When someone approaches your boat, help them tie up safely and securely. If you are approaching, be considerate of who you are tying to, and have all of your bumpers and ropes ready. Return the favor for who ties to your boat.
“We hope to see everyone down at the dam,” organizers say with a final message: “Everyone be safe!”
Logan Martin Lake communities come together after December tornadoes
Story by Roxann Edsall Submitted Photos
Melinda Splawn got the call at about 7:00 in the morning on Sunday, Dec. 29. She needed to get to Lee Park in Cropwell right away to check on massive storm damage there. As owner and manager of the park off Coosa Island Road on which 14 mobile homes sit, Splawn immediately began calling to check on residents.
One of her first calls was to her friend, Matt Kronen, owner of Coosa Island Marina, who lives very near the park and knows most of the residents there. He had already been out checking on residents and property, and he told her to be prepared. “He told me it looks like a war zone. And it did. When I got there, I saw trees down everywhere on homes, porches and across the road.”
The storm, later evaluated by the National Weather Service as an EF-0 with peak winds of 85 miles per hour, was part of a weekend storm system that produced 18 tornadoes in four states. The Coosa Island tornado was one of two in St. Clair County. The second was an EF-1, which damaged property on Roberts Mill Pond Road.
The tornado spent just three minutes on the ground beginning at 12:25 a.m. In those three minutes, sections of the landscape of a two and one quarter mile stretch of land in Cropwell were completely changed. Thankfully, there were no injuries in either of the St. Clair County tornadoes. There were, instead, many stories of close calls, of neighbors helping neighbors, and of neighbors and strangers becoming heroes to those in need.
Kronen was one of those humble heroes who did what needed to be done to help those around him. He recounts having been in bed for 30 minutes, when he suddenly realized he’d left his Christmas inflatables up. He ran to the door and couldn’t open it. “The wind and pressure had it suctioned closed,” he explains.
Crews begin cleanup after December 29 Cropwell tornado
“So, I ran to the sunroom. There was so much rain blowing sideways, you couldn’t see across the lake. Then, as quick as it came, it was gone.”
Kronen headed outside and joined neighbors to survey the area. They discovered they were trapped on the island by debris and trees covering the causeway, so he and other neighbors loaded up chainsaws and started to work clearing a path.
With power lines completely tangled around trees, they couldn’t get far before having to stop and wait for Coosa Valley Electric Cooperative to turn the power off.
Taking his golf cart and carefully steering clear of power lines, Kronen made his way around the neighborhood and toward the causeway to check on friends. His concern was heightened at the sight of one trailer all but crushed under the weight of a downed tree. The home belonged to Tom and Candi Childers, who had told him they’d be at their Lee Park home over the weekend. The Childers are seasonal residents in the park.
When Kronen saw the giant oak tree lying on the Childers’ crushed residence, he was quick to call them and was relieved to hear they had not come due to the weather. The tree, now resting on their bed, made it difficult to get in to see what was left of their trailer. Before they could come to assess the damage and protect what was left of their belongings from the continuing rain, Kronen collected some of their photos and items of sentimental value.
Kronen later brought his skid steer from the marina to help move larger debris out of the way throughout the park. Doing for others, Kronen explains, is just what lake people do. “We come together when something like this happens.” Splawn agrees, adding, “You don’t feel like you’re in it by yourself.”
Those sentiments are echoed time and time again by those who described their experiences during the storm, including by Mark “Nacho” Hughes.
“It’s amazing how eight seconds can change your life,” says the corporate pilot who lives in Lee Park. “It sounded like a million hot air balloons released their air at the same time. The walls of the trailer were pulsating. My wife, Connie, asked if this was the night we die. I said, ‘no, ma’am.’”
In just moments, the tornado was over, and Hughes went outside to check on things. His home had lost much of the underpinning and had roof damage, along with minor damage to his boat house. He immediately walked across the street to check on a neighbor. “We started walking together and checking on damage,” says Hughes. “We went place to place checking on people who might be here.”
What they saw was shocking. “There were lots of trees down and metal and debris on the road,” Hughes recounts. “We didn’t know what to do, so we started calling people to let them know what was going on.”
A few minutes later, first responders started showing up, and we all started removing metal and debris off the road. We started cutting trees about 3:30 in the morning so we could get cars through here.” Hughes punctuates his story with extra gratitude for the first responders that morning and for the response by the St. Clair County road maintenance and debris removal teams.
Large trees bring down power lines during Coosa Island tornado
“There has been such a spirit of cooperation in all of this,” adds Hughes. “There were people you knew, people you didn’t know. They were up here picking things up, helping in the cold and wind. People brought drinks and food. We don’t even know them all, but they wanted to be a part of the healing. It’s amazing how some people’s big hearts make the day go better.”
It was a bad night for Don Urso, who awoke in the middle of the storm adrift on his 88-foot houseboat. “I was traveling sideways freely, going about 30 miles per hour. It was raining so hard I couldn’t see anything,” Urso recalls. “When I finally stopped, after about 20 minutes, I was parked between two piers against the shoreline.” It was a tricky ride for Urso, who was not able to maneuver himself well, having had a hip replacement surgery just two weeks earlier.
“When I stopped, I looked out the side window and I saw a house,” recalls Urso. “The tornado apparently had me spinning around out there. I thought I would have been in Riverside with as long and as fast as I’d been going.” The houseboat had, in fact, only traveled 600 yards across the water from its mooring on Coosa Island. It came to a stop against the seawall of the home of Scott and Lori Knepper.
The Kneppers, who were awakened from their sleep by the heavy winds and trees falling, discovered that water was coming into their house at the back door. Scott went upstairs to find a hole in the ceiling and realized that limbs from a tree had penetrated the roof. He and his son, Cam, grabbed flashlights to check on the pier. “That’s when I saw a very large white boat that was lodged against our pier and seawall,” said Scott. “Then I saw a flicker of light onboard and realized there was a person on the boat.
“We walked down there with another neighbor and talked to him and found out he was okay,” Scott continued. “We checked the boat, and it was not sinking. We asked if we could help him, but he was already on the phone calling for a friend to come get him.”
One friend, Keith Clemmons, came by pontoon boat and another, Kronen, came by land, but because of the wind and rain they decided to secure it there and retrieve it later in the day.
Back on Coosa Island, David and Angela Buzbee were assessing the damage their home had sustained. David, Angela and their daughter, Courtney, had been watching the weather on television. When it looked like the storm threat was diminished, Angela went to bed. Just a few minutes later, David noticed the wind had picked up and the doors started rattling.
“I flipped the blinds open and noticed how strong the wind was and how the rain was swirling,” said David. “Pretty much immediately, the wind got really strong. The cedar and beams that make up the roof to the porch came in toward the house. We got away from the windows and went to the bedroom to get my wife.”
That’s when they heard a loud crash. Later they found out that crash was a result of half their roof on the porch coming off and landing on the other side of the house. The neighbor next door met them outside to check on them.
The Buzbees, who had completely renovated the house just 2 and a half years ago, say they will rebuild. “This is our forever home,” says Angela, who serves as president of the Coosa Island Homeowners Association. “It’s a really close group of people on the island and in the neighborhood.”
Angela’s neighbor two doors down agrees wholeheartedly. Rebel Negley is so thankful for the people who reached out to help her and her husband following the storm.
St. Clair County Sheriff’s Deputy Lionel Calendar is one of her heroes. Knowing her husband had recently had surgery, Calendar sent Negley a message asking if they needed help and offering to get her anything she needed.
As it turned out, what they needed was power for their refrigerator and for the breathing machine. Calendar contacted his brother, Stevie Bentley, who came over and helped Negley put together their generator.
“Chief Paul Leger with New London Volunteer Fire Department was awesome, too. I can say that, like most folks, we don’t agree on everything,” Negley said. “But when something happens to one of us, we are all here to help each other.”
Kronen, Calendar, Leger, Hughes, Clemmons, the Kneppers – neighbors and friends who were all willing to help shoulder some of the weight of the loss created in the early hours of Dec. 29.
Hughes’ summary of the storm and its aftermath resonates among those in the lakeside community. “It’s just the people you don’t know who come in to lend a hand that gets you. These people didn’t have to spend their money, bring their chainsaws, bring food. They could be home with their families, but instead, they’re down here helping our families try to get back some part of normalcy.” l
The last time Coosa Island residents saw the Coosa Island Marina sign was 3 p.m. on Dec. 29. Coosa Valley Electric had Coosa Island Road closed while they worked on restoring power to the neighborhood following the tornado.
Residents remembered seeing the sign, damaged and loose from its pole, lying on the ground. “It’s an important piece of our history,” says marina owner Matt Kronen. “It was here when my family bought the marina in 1983.”
Kronen hopes that if anyone picked it up, thinking it was trash, they would get in touch with him and return it. He says they will get a new sign but would like to have the old sign to display as part of the history of the area.
Talladega is known the world over as a place where racecar drivers put the pedal to the metal.
But on March 15, hunters and anglers will put the metal – pots and pans to be exact – and meat to the flame, all part of the Alabama Wildlife Federation’s regional cook-off at the Talladega Superspeedway.
The winner advances to the state finals.
Proceeds from entry fees and ticket sales, where hungry patrons can feast on some wild game delights crafted by teams of backyard chefs, go to benefit AWF’s many wildlife education and conservation efforts.
Think grilled quail, flounder stuffed with shrimp and crab and covered with cream sauce, or a grilled venison roll. If your mouth isn’t watering now, check your pulse.
The cookoff attracts more than just chefs, there are vendors galore
The event marks the 19th AWF cook-off for Talladega. But the genesis for the competition began in 1996, according to Tim Gothard, now in his 26th year as the federation’s executive director.
“AWF was talking about the fact that sometimes hunters and hunting can be put in the wrong light,” Gothard said. “What we know is that hunters and anglers properly utilize the fish and game that they harvest. It’s not a wasteful thing … We thought the cook-off would be a great way to show that. And it makes great and healthy table fare.”
Like the first day of hunting or fishing season, the cook-off would also be a social event, bringing AWF members together and spotlighting its conservation and education efforts. And it will generate funds to support those efforts, Gothard said.
Mobile hosted the first cook-off in 1996. Now, the Talladega event is one of 14 regional cook-offs culminating in the state championship later this year.
Regional winners will compete for a $1,000 grand prize and bragging rights as AWF Wild Game Cook-off State Champion for 2025.
Like the popularity of TV cooking shows, these AWF events have exploded in popularity. For example, at that first event in Mobile, five or six teams competed and 100 to 125 folks attended. Now the competitions have become a major event on the calendar. Folks want to be there. And, in every competition town, corporate sponsors are hooked.
“Coming up, at the Talladega cook-off, we will have over 1,000 people at that cookoff and probably 30 to 35 cook teams,” Gothard said. “It has grown absolutely dramatically over the years. Probably in the last 10 years, we have doubled the amount of people that come to those events, the revenue that’s generated to support our conservation projects … It’s just been amazing.”
As for the corporate backing, they provide the largest revenue stream.
“It’s a great opportunity,” Gothard said. “If you’re a sponsor, you’re going to get a bunch of tickets that you can use to reward employees, clients, potential clients and friends to come and enjoy the same great food and the same great atmosphere and camaraderie that we see.”
AWF employees will be on hand to talk about the organization’s work and mission. But make no mistake, food – dishes featuring venison, feral hog, quail, and other varieties of game and fish – is the focus.
And this isn’t just a bunch of guys cooking on the truck tailgate, Gothard said.
“They take great pride in what they prepare,” he said. “And I will guarantee you this: There are restaurant quality dishes that you’ll find at every cookoff that we do. And when you come to that state cook-off, and the teams come to compete for the state championship, every one of those dishes are restaurant quality.”
The secret sauce in the cook-offs’ success? “The format that we do allows people to sample the food,” Gothard said. “We’re not providing them with a meal. But they have a wide selection of dishes that they can actually taste.”
While the boom in cooking shows and in turn, the growth in folks wanting to cook great food at home, have played a part in the cook-off success, there’s a dash of something else beyond great tasting food created from Alabama fish and game.
“More than anything else, we have a large membership across the state and it’s an opportunity for them to get together with likeminded people and really enjoy a night that’s really celebrating the hunting and angling outdoor pursuits that we are all involved with and we appreciate and enjoy,” Gothard said.
“ The social atmosphere, that camaraderie and that uniqueness are the things that in my mind have made the wild game cook-offs so popular and really fueled their growth over the last 10 years, in particular,” he said.
Statewide, more than 100,000 Alabama schoolchildren benefit from AWF’s efforts. And that’s a small part of the story.
Talladega Superspeedway has plenty of room for an event this size
AWF has done five oyster restoration projects in Mobile Bay. It’s been able to add scientists to the AWF staff to work on issues like restoring fish and game habitats. The wild game cook-offs provide a portion of private sector funding for what AWF calls its “on the ground and on the water projects. All told, AWF is making a $1 million investment in these projects and more.”
The Alabama Outdoor Classroom Program gives kids the opportunity to learn math, science, social studies and language arts outdoors in a wildlife habitat and against a wildlife backdrop. AWF has four outdoor education specialists crisscrossing the state to serve in schools.
Close to home, the program worked with Munford Elementary.
“They’ve accomplished a tremendous amount,” Gothard said. “And our wildlife biologists have collaborated with private landowners in that entire (Coosa) region for 20 years helping them develop plans for managing their property so they can have quality wildlife habitat and populatons.
“When you have that, the impact spills out beyond the landowners’ property. It helps ensure that we have good wildlife habitat and populations all across the state.”
It’s part of a scientific, systematic approach to game management, Gothard said. And funds from the cook-offs fuel the effort.
“(The cook-off) is a significant source of revenue to help us do conservation work in this state,” Gothard said. “It makes a big difference.”
The cookoffs reveal something about hunters and anglers, who may guard their favorite hunting and fishing spots like state secrets.
But they’ll brag about a recipe as they might a trophy buck or bass.
“They definitely enjoy sharing with other people how they prepare dishes and how good it tastes,” Gothard said. “That is something hunters and anglers love to do.”
Over the years, Gothard has sampled a slew of savory fish and game dishes. But one some 12 years ago at the Talladega cook-off hooked him.
“There was a team that won the Talladega cook-off with a bluegill fish taco,” Gothard recalled. “This was before fish tacos were a thing. I grew up, you caught bluegill, you fried them whole and picked them with a fork. It tasted great, but it was work.”
The taco chefs took a fresh approach.
“They had de-boned all the meat, cooked it up and then flaked it. That was the meat in the taco,” Gothard said. “It absolutely blew me away.”
For Gothard, every team makes an impression.
“The thing that really impresses me and captures my attention is how (teams) take (fish and game) and turn it into a dish that I hadn’t really thought about.”
The cook-off isn’t only a celebration of conservation, Alabama’s hunting and fishing heritage or culinary creativity. The competition is about pride, with teams coming from as far away as Texas.
“Those cook teams are going to take a lot of pride in telling you what their dish is, how they made that dish,” Gothard. “And you’re going to see them light up when on the spot, someone tastes it and says, ‘Man, this is awesome.’
According to its website, the Alabama Wildlife Federation is “a dynamic, citizen-based conservation organization with over 25,000 members and supporters dedicated to creating and promoting a balance between use, management and protection of Alabama’s wildlife and related natural resources through education, community involvement, and boots-on-the-ground assistance.”
The organization’s focus is in three major areas: conservation education, resource stewardship and celebrating the state’s hunting and fishing heritage. Founded in 1935, AWF is celebrating its 90th anniversary. l
Editor’s Note:For more information on the AWF and the cookoff, visit AlabamaWildlife.org.
It doesn’t seem so long ago that docks and piers were for storing boats, casting fishing lines and as a practice platform for kids who dreamed of belly-buster dives as an Olympic sport.
But 2025’s piers and docks are bigger and can be designed to be another entertainment space for waterfront homeowners.
They aren’t your grandparents’ docks anymore.
Mackey Docks
And from an economic perspective, trends in the industry include not only traditional treated lumber. PVC and the use of composite decking materials “are providing the best long-term investment for the homeowner.
Treated wood is not lasting as long as it used to, making homeowners switch to “a better option,” said Eric Mackey, owner of Mackey Docks in Ragland.
New treated, long life, low maintenance wood makes for ideal pilings. “I’ve been able to find a great source for the pilings that support the whole dock and also framing options on treatment that will make the docks last a very, very long time.”
There are also a variety of options to jazz up your dock. Personal watercraft/kayak ports make it easier to get in and out of the water. Aluminum dock ladders can also take on the colors of your favorite teams, Mackey said.
Other options include flip up seats, benches and stools that attach to the dock without taking up much room. It’s the same story for kayak and paddleboard racks that attach to the dock.
Dock bumpers also protect boats from damage from rough weather and water as well as bad drivers.
For Joey Fortenberry, who along with his cousin, Jodi, owns Marine Worx in Gadsden, the commitment is to quality.
“We just build good stuff,” he said. “Our work stands out from everybody else. There’s more craftsmanship.”
Double-deckers are becoming a hot item in 2025, Fortenberry said.
“They’ve been around for a long time, but they’re getting more popular in our area,” he said.
The new composite materials, like Owens-Corning’s WEARDECK decking, are wood-free material that stays cool, even on the most sizzling summer days.
“It’s the only one that I know of that you can put on the water, and it’s got a cooling technology, and it just doesn’t get hot,” Fortenberry said. “I’m promoting it highly because it’s so good.”
Decks can range in price from $40,000 to $180,000.
Boat lift on Unique Waterfronts dock
Marine Worx also builds or bolsters protective seawalls, particularly in the late fall and winter, when Alabama Power lowers lake levels on Logan Martin and Neely Henry. As every waterfront homeowner knows, those seawalls protect against property erosion.
“Every five years, they really drop it (the water level). That’s when we get a lot of seawall requests. It gets really crazy, and we only have about a month to do it. We’re working six, seven days a week that time of year trying to get all those done.”
While seawall materials may not change from year to year, there have been changes in technology.
“We use an erosion cloth behind the walls. We put gravel and the drains in, and we use tie backs (an anchor point to make the wall more secure).”
Some dock builders have expanded their businesses. Unique Waterfronts now does homebuilding, clearing property and also works with the Federal Emergency Management Agency in disaster relief, according to Chelsea Isbell.
“We’re really excited about growing and expanding the company and having it more like a one-stop place for people wanting a new house, a pool house, a boat house … We’ve been blessed with work and have been able to expand our business.”
Like other area dock builders, Unique Waterfronts uses composite materials, and it also builds double deckers, like the Castle House Air B&B at Logan Martin’s Alpine Bay area. Unique Waterfronts uses the Trex Brand of composite material. As for seawalls, the company uses GeoStone, as well as wood and other materials.
The company also offers a variety of options and strives to live up to its name. “We want every project to be unique,” Isbell said.
Shoreline Creations
At Shoreline Creations, Margaret Isom is optimistic about the future. Waterfront populations are growing, which means seemingly boundless opportunities for new construction and restoration.
As far as trends, she looks to consumers. “We’re seeing educated clients who are value and budget-focused,” she said. Customers are also looking to alternative materials for dock construction, like composite and PVC decking.
“While both composite and PVC decking are low maintenance options, the key difference is that PVC decking is made entirely from plastic, offering superior longevity and resistance to temperature fluctuations.”
For Xtreme Docks owner Daniel Okonski, things are looking up – literally.
“We have a lot of new things in the new year,” he said. “But the biggest thing for us is we’re starting to go up. You can have the lower half of your dock for boats and stuff, and we’re adding platforms up top that you can actually use for entertaining. It’s a really neat concept. Basically you can end up with 2,400 square feet on the lake. It depends on where you live, but most of the time you have 1,200 square feet.”
But beyond construction, Xtreme offers jumping platforms and dock hammocks that give kind of a catamaran feel. Hammocks are custom made for Xtreme.
With an aging population, accessibility is an important factor. Xtreme offers lifts that make life easier for older lake residents or residents and visitors with disabilities.
While he uses traditional treated wood and aluminum in construction, as well as Trex composite decking, Okonski, it seems, has an eye on the future of docks and piers. And that future is vertical.
As an aside, he uses his own deck as an exhibit for potential customers. “Take the dock and turn it into an entertaining spot.”
The dock as more than a place to store boats may be sign that the waterfront communities have emerged from the pandemic and are returning as a happening place to be as it was in the early days of Logan Martin and Neely Henry.
“If you think about it, people are entertaining more,” Okonski said. “The lake is becoming a hot spot again like it was in the 60s and 70s. There were hotels and restaurants, everything. And I feel like it’s getting back that way.”
Story by Cherith Fluker Submitted and staff photos
When you stroll down Broad Street in Downtown Gadsden, it’s hard to believe that just a decade ago, this bustling area was a far cry from the vibrant, award-winning downtown district it is today.
Thanks to a blend of vision, determination and a little bit of magic, Downtown Gadsden has been transformed into a regional destination – drawing visitors from across the Southeast and beyond.
Kay Moore, the director of Downtown Gadsden Inc., has been a key player in the area’s revitalization, helping guide the transformation of downtown into what it is today.
One of the pivotal turning points for Downtown Gadsden was the opening of Back Forty Beer Company in 2009. Jason Wilson, a Gadsden native, made the decision to return to his roots and start a craft brewery in his hometown. The decision not only marked a new era for Gadsden but also changed the course of downtown’s future.
According to Moore, “Back Forty was the spark that ignited everything. Jason didn’t just bring craft beer; he brought an audience.”
First Fridays are a huge draw
Back Forty’s success became an anchor for the downtown area. It attracted a crowd of craft beer enthusiasts, some from as far away as China, where the company once shipped beer. The brewery is a stop on the rapidly growing Craft Beer Trail – a route that highlights craft breweries. Even more significant, Moore points out, was Wilson’s advocacy for changes to local laws to make Gadsden more business-friendly, further paving the way for other entrepreneurs to invest in the city.
Along with the opening of Back Forty, Moore credits downtown’s First Friday event with drawing more people to the area. In January 2006, local business owner Sylvia Smith launched the first First Friday event with a simple goal in mind: to bring more foot traffic into her store, the Stone Market. Little did she know, it would become a cornerstone of downtown Gadsden’s cultural and economic revival.
From April to October, every First Friday draws crowds from all over. “We transform Broad Street into a big celebration with food, music and community spirit,” Moore said. “We close off the streets from Broad Street to 1st Street, and attendees can enjoy everything from classic cars to local entertainment to food trucks.” Moore emphasized that these events are not just about fun – they also drive business to over a dozen downtown restaurants and vendors.
“We’ve had people attend a First Friday event and move to Gadsden because of it,” Moore recalls. “One couple bought a house on the river after attending a First Friday event.” The strong sense of community and the lively atmosphere have proven to be powerful attractions for both residents and visitors alike.
Today, Downtown Gadsden boasts an impressive mix of businesses. They each add their own charm to the area. There are over a dozen restaurants that offer diverse dining options, including everything from pizza parlors to upscale eateries. There are also boutiques and antique stores, an olive oil store, a cigar bar, a yarn shop and beauty salons and spas.
The downtown area also has a strong cultural presence. The Mary G. Harden Center for Cultural Arts and the Gadsden Museum of Art and History are both located downtown and offer a variety of events and exhibits.
Moore is particularly excited about the cultural scene’s growth in Downtown Gadsden, saying, “We’re working hard to be more artsy.” Outdoor art installations, such as a kinetic sculpture, and sidewalk art displays have helped cement Gadsden’s reputation as an up-and-coming cultural destination.
Notably, downtown has also become a great place to live. When Moore started in her role, there were just 13 lofts available in the area; today, there are 34, with 25 more planned in the old Sears building. “It takes a good mix to have a successful downtown,” Moore says, referring to the delicate balance of living, dining, shopping and entertainment options that keep the district thriving.
But the revitalization of Downtown Gadsden isn’t just about buildings and businesses, it’s about creating experiences that people want to return to. A prime example is the Sunset Sips event, the largest of its kind in the area, offering an evening of local wine, craft beer and live music.
The Chili Cookoff held every February has become a major draw, attracting 30 to 35 chili teams and crowds eager to taste the best of the region’s culinary creations.
Another fan favorite is the St. Patrick’s Pub Crawl, which has quickly grown into a must-attend event for locals and visitors alike.
Downtown’s cookin’!
One of the most innovative additions to downtown’s landscape is the series of ballot bins designed to encourage people not to litter. These yellow boxes, inspired by a system in London, allow people to “vote” with their cigarette butts in fun downtown elections aimed at making improvements to the area.
The initiative not only helps keep the streets cleaner but also adds a unique, interactive art installation for pedestrians to enjoy. It’s a creative way to engage the community while promoting environmental responsibility, all while making the downtown experience more enjoyable.
As Moore reflects on the success of the downtown revitalization, she shares an insight that sums up the spirit of the movement: “If your downtown is strong, it’s going to positively impact the city. Downtown is the heart of the city. People love to come downtown. If you give people somewhere to live, shop, eat and play, they’ll come to the city.” It’s clear that Gadsden’s leaders have embraced this philosophy wholeheartedly.
For Moore, it’s about more than just making downtown look nice. “If your heart’s not beating, you’re dead,” she says, emphasizing that a thriving downtown is key to a thriving city.
The ongoing revitalization is a testament to the fact that with a mix of vision, leadership, and community spirit, any downtown can come alive again.
Zeke Gossett has loved fishing as long as he can remember. A smile spreads across dad Curtis’ face as he tells of Zeke watching him get ready for tournaments when the toddler was just two years old. “He’d watch me get ready and if I didn’t take him, he was at the window all day waiting on me to come back home.”
By the time he was six years old, Zeke was soaking in every bit of information he could on fishing – the conditions and variables that make an angler successful.
At that time, Curtis would watch him and challenge him, insisting that he fish in the current, not in the easier flat water. “He struggled because you have to use certain angles to make different baits work correctly,” explains Curtis. “He’d cast and cast. I’d watch him a while. Then I’d ask him if he wanted me to show him how to do it. When he was just six, I took him out with me, and he rolled that spinner bait across that stump, and he caught one. It gave him the confidence he needed.”
From that point on, Zeke got to fish in the back of the boat with his dad in many tournaments. “One of my earliest memories is when we used to fish club tournaments,” recounts Zeke. “I was probably eight years old. He could have fished with anyone, but he chose to fish with me. He was so much better, but it was him and me together.”
Father and son share fish stories
They were competitive then, just as they are now. “We kept the fish separate,” Zeke remembers. “We were kind of fishing against each other, even on the same team.”
From the moment you meet these two, you can feel the close bond they share. Curtis is intensely proud of his son, who has gone on to become a professional B.A.S.S. angler. The pride is evident when he brings in the six-inch-thick binder with photos and laminated clippings heralding the achievements his son has earned on his fishing journey.
“I got serious about fishing when I was about 10,” says Zeke. Beginning the next year, the focus paid off. He’s been reeling in trophies since he won his first tournament at age 11 – first place in the B.A.S.S. Alabama Junior Bassmaster Tournament for his age division and second place overall. The following year, he won first place overall in the Alabama Bass Federation/FLW Junior Tournament.
Zeke continued to excel throughout middle school and high school, winning and placing in more than 50 tournaments and receiving recognition from numerous fishing organizations.
He was named B.A.S.S. Alabama Nation High School Angler of the Year in 2015 and was named a B.A.S.S. High School All-American. After high school, he continued fishing in college at Jefferson State Community College, then Jacksonville State University and was named 2020 B.A.S.S. Collegiate Angler of the Year. His team won the national championship.
Zeke is just as proud of his dad as Curtis is of him, describing his dad as competitive, encouraging and loving. “He was always so patient, as a parent and as a coach. He’s always supported me from the time I decided this is what I wanted to do.” In addition to being his dad, Curtis was his fishing coach for seven years.
A former school principal and high school fishing coach, who also coached middle school volleyball, Curtis spent many years exercising the patience required to inspire extra effort from his student athletes.
During his nine years as principal at New Directions Alternative School, he also served as head coach for Pell City High School’s fishing team, then for Briarwood Christian School for another three years. In that time, he led his teams to six top five finishes in high school national championships, including two B.A.S.S. High School National Championships at Pell City. He’s coached three B.A.S.S. High School All-American Anglers.
The end of 2020 took a difficult turn for the Gossett family. That October, while Zeke was in Kentucky at a fishing tournament, both his dad, Curtis, and his mom, Laura, were hospitalized with COVID. Laura was released within the week, but Curtis, who suffers from asthma, struggled, eventually being put on a ventilator. “We didn’t tell him right away because he needed to stay and win that tournament,” admits Curtis. After Zeke returned, he was able to bring his mother home, and the two focused on praying for Curtis. “We’d get video calls from the hospital every night,” says Zeke. “It was not really a conversation with him being on a ventilator, but we spent time with him.”
After nearly a month in the hospital, Curtis was strong enough to be released. “His hair was long, and he was so skinny,” recalls Zeke. “But he got his strength back after about a month.” They won the first tournament they entered after that. Winning a tournament is great, but for these two, any day spent fishing together is a win. “Since COVID, fishing with Zeke has become even sweeter,” says Curtis. “I do not take it for granted!”
Curtis displays championship fishing rings
At 27 years old, Zeke is out on the water about 200 days a year, either in tournaments or as a fishing guide, doing what he loves. “These days,” laughs Zeke, “it’s Dad who’s waiting by the window for me to come back from fishing.” Zeke is in the front of the boat and putting the bait “on a dime,” just like his dad taught him. And that, he explains, is the difference in a bite or not.
Curtis’ own dad worked a lot, so it was his mom who taught him to fish, taking him fishing from the age of four. He credits his mom with choosing to make family time a priority by taking him fishing as often as she could. When Zeke came along, Curtis passed along that gift of time with his son and the love of fishing grew, just as their love for each other matured.
The fishing duo is really a fishing trio, as both say they couldn’t do what they do without the support of Zeke’s mom, Laura. “She’s Zeke’s biggest fan,” says Curtis. “She never complains about us being away. Without that support at home, you can’t do what we do.” Both agree that she is the most loving, hard worker they know.
Laura and Curtis have been married 31 years. Another fine catch from that year, a six-pound two-ounce Alabama Coosa Bass, hangs on the wall, reminding Curtis of great times had on Logan Martin Lake.
Today is another sweet day for the pair. They’re spending the day fishing together on Logan Martin. With Zeke’s busy professional fishing schedule occupying 43 out of 52 weekends this year, the two still make time to fish together at least a couple of times a month. “There are not many things in this world I would rather be doing than fishing with Zeke and enjoying the great outdoors,” Curtis says.
The two had a banner year in 2022, when Zeke was named Angler of the Year and Curtis, Co-Angler of the Year, for the Alabama B.A.S.S. Nation. Their combined scores earned them first place the same year at the Alabama B.A.S.S. Nation State Championship.
These days, the roles are reversed for the pair. Zeke is in the front of the boat, the place that controls the boat and the decisions for the team. And Curtis wouldn’t have it any other way, adding “the day he took over that position was a great full circle moment.
On its way to becoming resort destination point on Neely Henry
Story by Carol Pappas Photos by Graham Hadley and Carol Pappas
Tillison Bend’s roots run deep along Coosa riverbanks in Gadsden. Settled in the mid-1800s, generations have called this picturesque waterfront community home.
Today, a group of businessmen is breathing new life into a 16-acre section of the bend with three quarters of a mile of shoreline and its very own island, transforming it all into a destination point for RV campers. And plans are to share some of its amenities coming soon with the public.
Opened in June, Tillison Bend Marina and Campground accommodates 60 full-service camp sites. Twenty-four more are planned along with five piers, a boardwalk, boat ramp and 20 cabins.
Aerial view of the resort at sunset
The island is already becoming a destination point for all kinds of outdoor activities, including cornhole, volleyball and Gaga ball, where players compete in an octagonal pit in a form of dodge ball.
A pavilion on the island hosts live musical entertainment for special events and holidays, and is likely to grow into a year-round draw to the public.
Meanwhile, campers from around the world have already been settling in all summer and fall. They hailed from Canada, England and all over the country. They have home grown visitors as well. A couple from nearby Hokes Bluff camped there in recent months, noting that even though it was a close drive, they felt like they were away at a vacation resort. “They told us, ‘We’ll be back. We love it,’ ” said Joey Fortenberry, one of the partners in Tillison Bend.
The partners are no stranger to the business world and what it takes to mold success. Illustrating their entrepreneurial spirit, among them, they have five businesses. Together, in addition to Tillison Bend, they own Marine Worx, which builds docks, piers, seawalls and boat ramps – anything marine-related, they say. The Fortenberrys, who are cousins, also own JF Development, which builds barndominiums and custom homes, and Sadler owns S&H Waterproofing and Construction.
Together, they’re a team with a vision to create something special at Tillison Bend.
“That’s the goal – to be an RV resort,” said Sadler. “We want this to be a first-class experience.” At Tillison Bend, they can enjoy that kind of experience with plenty of activities and excellent service onsite “without having to pay a monster amount of money.”
Judging by the smiles of a family enjoying a day in the impressive, heated pool on an October afternoon or the laughter of a mother and child playing in the nearby hot tub, it’s easy to see Tillison Bend is well on its way.
Amenities continue to be added. A $27,000 sound system has just been installed. A projector is ready for “movie nights” at the pool. Eight big screen TVs will be strategically located at “Tilly’s Bar,” a sports bar with an island vibe.
Aerial view of the resort at sunset
The Rusty Hook Trading Post at Tillison Bend, a massive convenience store with all kinds of offerings await campers, and soon, it will be open to the public, serving food and drinks. Bait and tackle sales are available there as well as canoe, kayak and paddleboard rentals. Future plans call for boat and personal watercraft rentals.
The Bend, only five minutes from downtown, is also a place where boaters can get gas on the water.
Jody Fortenberry talked of the Trading Post’s signature delight – a homemade ice cream bar made especially for them by a local creamery. And while it might seem a small amenity, it’s that attention to detail and quality that sets this venture apart. One taste of the Cookies ‘N Cream version surely underscores that notion.
So do plans for an indoor recreation center with basketball and pickleball courts, a game room, fitness center and indoor playground expected by next spring.
While Tillison Bend welcomes campers with all amenities offered at affordable prices in an RV resort, Sadler is quick to point out, “We don’t want to be the cheapest. We want to be the most desirable.”
From the foundation already laid, it looks like that goal is just around the bend.
